When will I learn? These bananas are over ripe, good only for banana bread. Yet, they’re green! Tricky, huh? Someday I’m going to learn to tell the difference between bananas that get yellow when they’re ripe and bananas that stay green when they’re ripe. Oh well, they only cost 30 cents, and maybe I’ll find someone that wants to bake banana bread today.
PS-we ended up making banana milkshakes, too yummy!